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Journal of Bioscience and Bioengineering,118(3),311-314 (2014-09) , Elsevier , Copyright © 2014 Elsevier B.V. except certain content provided by third parties. ScienceDirect® is a registered trademark of Elsevier B.V. , NOTICE: this is the author’s version of a work that was accepted for publication in Journal of Bioscience and Bioengineering. Changes resulting from the publishing process, such as peer review, editing, corrections, structural formatting, and other quality control mechanisms may not be reflected in this document. Changes may have been made to this work since it was submitted for publication. A definitive version was subsequently published in Journal of Bioscience and Bioengineering, Volume 118, Issue 3, September 2014, DOI 10.1016/j.jbiosc.2014.02.026

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Baldermann Susanne , Mulyadi Andriati N. , Yang Ziyin , Murata Ariaka , Fleischmann Peter , Winterhalter Peter , Knight Martha , Finn Thomas M. , Watanabe Naoharu
Journal of Separation Science,34(19),2759-2764 (2011-08-24) , WILEY‐VCH , This is the peer reviewed version of the following article : Journal of Separation Science,34(19),2759-2764, which has been published in final form at https://doi.org/10.1002/jssc.201100508. This article may be used for non-commercial purposes in accordance with Wiley Terms and Conditions for Use of Self-Archived Versions.

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Kinoshita Tomonori , Hirata Satoshi , Yang Ziyin , Susanne Baldermann , Kitayama Emiko , Matsumoto Shigetaka , Suzuki Masayuki , Fleischmann Peter , Winterhalter Peter , Watanabe Naoharu
Food Chemistry,123(3),601-606 (2010-12-01) , Elsevier , Copyright © 2010 Elsevier Ltd All rights reserved.

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Baldermann Susanne , Kato Masaya , Kurosawa Miwako , Kurobayashi Yoshiko , Fujita Akira , Fleischmann Peter , Watanabe Naoharu
Journal of experimental botany,61(11),2967-2977 (2010-05-17) , Oxford University Press , This is a pre-copy-editing, author-produced PDF of an article accepted for publication in Journal of Experimental Botany following peer review. The definitive publisher-authenticated version Susanne Baldermann, Masaya Kato, Miwako Kurosawa, Yoshiko Kurobayashi, Akira Fujita, Peter Fleischmann, and Naoharu Watanabe Functional characterization of a carotenoid cleavage dioxygenase 1 and its relation to the carotenoid accumulation and volatile emission during the floral development of Osmanthus fragrans Lour. J. Exp. Bot. 2010 61: 2967-2977. is available online at: http://jxb.oxfordjournals.org/content/61/11/2967.

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Watanabe Naoharu , Susanne Baldermann , Yang Ziyin , Sakai Miwa , Fleischmann Peter
Floriculture and Ornamental Biotechnology,3(1),89-97 (2009) , Global Science Books , ©2009 Global Science Books

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